Italy

Price per 75cl btl (£)


Red wines





Piedmont





Poderi Luigi Einaudi





2015 Dogliani. DOCG. Dolcetto

Dolcetto is a typical Piedmont variety; a dark, full bodied wine with plenty of ripe fruit and spices. Intense with a nice finish. Try with salami, red meat, mushrooms and truffles.

12.50



2015 Dogliani Superiore, Vigna Tecc. DOCG. Dolcetto.
Ripe with black forest fruit and spices. Tannic. Full bodied and elegant. Intense, mouth filling with a nice long complex finish. A fine, excellent wine. Enjoy with game or red meat.

15.50



2014 Langhe Nebbiolo. DOC. Nebbiolo

A very good wine with great structure and plenty of black and red fruits. Oaky and quite tannic. Complex on the finish and very persistent. Try with red meat, game, porcini mushrooms, full flavoured pasta dishes and cheese.

16.50




2012 Barolo Terlo, Vigna Costa Grimaldi. DOCG. Nebbiolo

Good concentration of black and red fruits. Intense, complex quite full-bodied with fine tannin. Spicy, cedar and velvety with a complex and long finish. A very well made wine. Try with rich dishes, especially game, porcini mushrooms, risotto and truffles.

33.50



2009 Barolo, Costa Grimaldi. DOCG. Nebbiolo

A grand wine – garnet red. A good blend of fruit, sweetness and austerity, serious and sophisticated. Long with good minerality. An outstanding wine with great ageing potential. Try with important rich dishes, especially game, porcini mushrooms, risotto and truffles.

35.00




2004 Barolo, Nei Cannubi. DOCG. Nebbiolo

A classic Barolo with black fruits. Tannic, rich and elegant. Complex and oaky with cedar notes. Wine with character and style and a very long persistence on the finish. This wine can age very well for over 15 years. Try with truffles, mushrooms, game and cheese or enjoy in its own.

33.50




2009 Barolo, Nei Cannubi. DOCG. Nebbiolo

A Classic full bodied Barolo, with plenty of black fruits. Tannic, austere with character and intensity. Long finish will last for decades. Try with full flavoured dishes: pasta and meat sauce, game, porcini mushrooms, red meat or cheese.

46.00




2008 Barolo, Nei Cannubi. DOCG. Nebbiolo

A grand wine – garnet red. A good blend of fruit, sweetness and austerity, serious and sophisticated. Long with good minerality. An outstanding wine with great ageing potential. Try with important rich dishes, especially game, porcini mushrooms, risotto and truffles.

46.00









Marchesi di Barolo





2014 Monferrato Barbera Maraia. DOC. Barbera
Top 100 wines Wine Spectator

Good concentration of cherries, well balanced with soft tannins and a nice pleasant finish. Try with sausage, pasta, red meat and cheese.

10.55




2015 Nebbiolo d’Alba. Michet. DOC. Nebbiolo

Typical aroma of violets, it is well balanced with elegant flavours and a nice finish. Try with pasta, salami, red meat and cheese.

15.98




2013 Barbaresco DOCG. Nebbiolo

A very good example of Nebbiolo grape, it is a wine with complexity and style. Try with game, red meat and strong cheese.

22.50




2012 Barolo DOCG. Nebbiolo

A very well made Barolo from a great vintage with plenty of black fruits. A rich, well balanced wine with tannin and fruits well integrated. Long length. Barolo with class. Try with important dishes or enjoy on its own.

28.80




2011 Barolo DOCG. Nebbiolo

A classy, very well balanced wine from a very good producer, this wine has ripe fruits, cedar notes and is oaky with tannins. Classic. Try with important dishes.

28.50




2009 Barolo, Coste di Rose. DOCG. Nebbiolo

A rich, well-made complex Barolo with good concentration of ripe fruits, nice spices, cedar and fine tannins with mushrooms on the finish. Try with game and strong cheese.

35.50




2010 Barolo, Cannubi. DOCG. Nebbiolo

A full bodied Barolo from a great year. Complex with  lovely black fruits, fine tannin, oaky and spicy, it is a classy wine with a long and intense finish. An excellent wine with style and class and very good ageing potential. Try with robust dishes.

37.85




2009 Barolo, Cannubi. DOCG. Nebbiolo

A full bodied complex Barolo with plenty of black fruits. Oaky and spicy with a long and intense finish. Excellent wine with style and class with a very good ageing potential. Try with robust dishes.

36.30




2010 Barolo, Sarmassa. DOCG. Nebbiolo

A great Barolo, rich with plenty of fruits. Full-bodied, bold, with a lovely balance and long finish. A wine with class and style. Try with red meat, game and cheese.

38.55




2006 Barolo, Sarmassa. DOCG. Nebbiolo
95 points Wine Enthusiast

A Barolo with character and style, complex with fine tannins and ripe fruits. Elegant with a long finish. Try with red meat, game and cheese.

36.50




Friuli-Venzia-Giulia





Conte D’Attimis-Maniago





2014 Friuli Colli Orientali, Pinot Nero, DOC. Pinot Nero

A rich, very well balanced wine, this wine has ripe black fruits, cedar notes and a touch of oak with soft tannins. A very good example of Pinot Noir with a long persistent finish. Try with important dishes or enjoy on its own.

15.50




2013 Friuli Colli Orientali, Schioppettino, DOC. Schioppettino

A complex wine with notes of tar leather, clove, liquorice, coffee, tobacco and sweet cherries. Robust, properly tannic, round with a velvety long finish. Excellent wine. Try with pasta, salami, game, red meat and full flavoured cheese.

16.00




Veneto





Tezza





2015 Valpolicella, Corte Majoli. DOC. Corvina, Rondinella, Molinara

A fruity, red wine reminiscent of raspberries and cherries. An easy drinking wine with medium body and soft tannin. It will go well with medium flavoured red meat dishes, chicken, pasta and also with fish served slightly chilled.

9.50




2014 Valpolicella Ripasso, Ma Roat. DOC. Corvina, Rondinella, Molinara

A good Valpolicella with a good concentration of black cherries and soft tannins which is drinking very well now. Try with red meat dishes, poultry and medium-strong cheese.





2012 Amarone della Valpolicella, Corte Majoli. DOC. Corvina, Rondinella, Molinara
Gold medal – International Wine, Los Angeles 2012

A full-bodied wine made with semi-dried grapes. Round and so easy to drink. Try with rich meat dishes, pasta with strong flavour sauces, game and strong cheese.

21.50




2011 Amarone della Valpolicella, Valpantena. DOC. Corvina, Rondinella, Corvinone

A rich, complex and powerful wine with ripe black fruits and chocolate. A real blockbuster wine that is easy to drink one glass after the other. It is very well made with a long finish. Outstanding. Try with game, full flavoured stews, rich dishes and strong cheese.

29.90




Riondo





2015 Merlot, Casa Lunardi. Venezie IGT. Merlot

A fruity, red wine reminiscent of plums and black cherries. Easy-drinking wine with medium body. It goes well with medium flavoured red meat dishes, chicken, pasta and cheese.

6.95




2015 Cabernet, Casa Lunardi. Venezie IGT. Cabernet

A well made red wine, fruity ripe blackcurrants. Well balanced wine with medium body and a nice finish. It goes well with red meat dishes, salami, chicken, pasta and cheese.

6.95




Tuscany





La Togata





2009 Brunello di Montalcino. DOCG. Sangiovese

Lovely nose with ripe black fruits, hints of tobacco and cinnamon. A rich, smooth, full-bodied wine with plenty of blackcurrants and plums. Oaky and quite spicy with cedar and fine tannin. A complex wine with black fruit and oaky finish. Try with red meat, game dishes, beef stew, rich dishes and cheese.

31.00




Poggio Torselli





2012 Torsellino. IGT. Sangiovese

An interesting wine with nice balance, quite soft tannin, with hints of spice and sour black cherry on the finish. Try with red meat, salami, pizza and cheese.

8.50




2013 Chianti Classico. DOCG. Sangiovese, Cabernet Sauvignon

A Chianti with good structure. Intense, dark ruby colour. Lovely and attractive on the nose. Good balance, properly tannic, spicy and oaky with ripe black fruits on the finish. Try with red meat, salami, pasta with meat sauce, meat casserole and cheese.

13.00




2013 Chianti Classico Riserva. DOCG. Sangiovese, Cabernet Sauvignon

Dark ruby colour. Black fruits, spicy, oaky on the nose. On the palate it is rich, mouth filling, quite soft tannin, plenty of black fruit and spices. A full bodied wine with long persistent after taste. Try with wild boar, red meat, rich dishes and mature cheese.

17.50




Azienda Fratelli Muratori, Rubbia al Colle





2011 Val di Cornia Suvereto, Olpaio. DOC. Merlot, Cabernet Sauvignon

Excellent wine made in a Pomerol style. A great quality wine from the Maremma coast with plenty of blackcurrants, plums and cedar wood. Fine tannin, full bodied, complex, rich, stylish and intense with a long length. Elegant and harmonious. Try with rich dishes, mushrooms, game, beef stew and strong cheese.

26.50




2008 Sangiovese, Tutto Natura. Sangiovese

Fine wine with character and style. Good concentration of fresh black fruits. Spicy. Full bodied, fine tannin with a long finish. Try with game, strong cheese, beef and mushrooms.

19.95




2007 Val di Cornia Suvereto, Vigna Usilio. DOC. Sangiovese

Great Sangiovese with plenty of black cherries and forest fruits. It is full bodied, rich and intense, fine tannin and oaky with a long complex finish. Try with red meat, game and rich dishes.

29.75




Apulia





Vigneti Reale





2014 Norie, Salento IGT. Negroamaro

Ample and persistent tending to vinous. Full bodied, warm, soft velvety tannins with a typical pleasant bitter after-taste. Try with pasta with meat sauce, roast meat, game and seasoned cheese.

9.95




2015 Rudiae, Salento IGT. PrimitivoGold Medal - Decanter

Deep ruby red. Ample and persistent. Full bodied, warm and rich with plums, ripe black cherries and liquorice with fine tannins and good length. Try with game, red meat and seasoned cheese.

10.50




2013 Santa Croce, Salice Salentino Riserva. Negroamaro, Malvasia Nera

Ample, spicy and fruity, intense and persistent. Smooth, aromatic and full bodied with soft velvety tannin. Very good length. Try with game, grilled red meat, rich dishes and strong cheese.

16.75




Sardinia





Unmaredivino, Gioacchino Sini





2011 Rosso Smeraldo. Colli del Limbara. IGT. Carignano, Merlot, Cabernet Sauvignon, Cabernet Franc, Muristello, Sangiovese
Dark ruby red in colour. On the palate there are flavours of plums, blueberries and herbs. Intense, mouth filling and harmonious with a long aromatic finish and a touch of liquorice. Try with grilled red meat, wild boar and quite spicy dishes.

16.00




2011 Oltremare. Colli del Limbara. IGT. Merlot, Cabernet Franc, Carignano
Garney, blackberry, red berries with hints of menthol. Toasty, full bodied, intense, smooth and oaky with fine tannin and a long finish. An elegant and lovely balanced wine. Try with red meat, wild boar, game and rich dishes.

31.00




Sella & Mosca





2010 Cannonau di Sardegna Riserva. DOC. Cannonau

A full-bodied wine: plenty of black and red berry fruits, spicy, smoky with hints of mineral. It has a good balance and long finish. Try with red meat, pasta, game and cheese.

15.50




Turkey





Denizli

Sevilen





2013 Sevilen, Kalecik Karasi

Rich with plenty of black fruits. Smooth, quite tannic and a bit rustic, this is a distinctive wine with character. It is a different type of wine that you should taste.

10.25




2013 Plato, Kalecik Karasi

Good concentration of black fruits. Spicy, fine tannin, oaky, stylish with character. A wine that you should try and you will remember.

13.45